Restaurant Director Interview Interviewer Name First Name Last Name Candidate Name First Name Last Name Approved Yes No What is your current role and responsibilities Can you walk me through your shift on a day to day? Would you consider yourself a great leader or a great manager? Describe your leadership style Describe a time when a team member did not agree with your leadership style and how you approached it. How do you deal with criticism? Was there ever an issue in your previous career that you weren’t able to resolve? What is one valuable lesson you have taken from your leadership experience? With all the management experience you bestow, what areas do you think you need to develop in? Tell us how you delegate tasks and make sure they are completed on time. What was the most challenging task you faced in your career so far, and what did you learn from it? What method have you found useful in interacting with displeased guests? Let’s take a moment to review your resume…(DO NOT REPEAT, let’s discuss short term trends 1 year, 6 months, now 2 years and currently seeking “more opportunity”?) Does your current employer know you are currently seeking opportunity for growth? Which controllable cost have you improved at one of the fast food locations you worked at? What systems did you put in place? How many team members do you currently oversee? What is your busiest hour? What is the highest sales volume location you have worked at? What do you think we are doing right here at Chick-fil-A? What can we improve on and how would you handle the matter? Are you willing to go through 3 months of training to learn the ins and outs of Chick-fil-A? Any questions for us? Notes: Thank you!
